Japanese traditional condiment made from zest of fresh yuzu and chiles (your choice of red or green) balanced with sea salt.
The clean, umami-rich flavor and delicate, zesty aroma enliven almost any dish — instantly.
❤ Quickly add depth to salads, meats, poultry or fish
❤ Authentic condiment for sushi, sashimi, and udon
❤ Goes well with soups and sandwiches too
Available in Ao-kosho and Aka-kosho varieties. Choose option above.
Net Weight: 100 grams
Product of Japan
fantastic service, arrived v. quickly.