Blogs

Matcha shio is a traditional Japanese seasoning known for its umami-rich flavor. It not only enhances the taste but also adds a natural, vivid green color to foods. One of the remarkable benef … read more

Last week we had the honor of celebrating the 94th birthday of Fumi-san. She is the grandmother of Ms. Yuri Nonaka, whom many of our customers have known well for years. Fumi-san, and Yuri’s … read more

Today is the first day of tsuyu, the beginning of the rainy season in southern Japan.  Spring is in its full glory and gentle, warm rain has been falling all day. It will rain here every day f … read more

Thirty dedicated volunteer “Toy Doctors” in our town, Miyazaki, run an organization called The Toy Hospital (omocha-no-biyouin in Japanese.) As you have might have guessed, they mend br … read more

It is still cold, and Spring seems a way off. However, days are starting to get longer noticeably, and unmistakable signs of change are in the air. The plum trees in my backyard have hundreds of pr … read more