Genmaicha Green Tea with Roast Brown Rice

£11.23
(2 reviews) Write a Review
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This refreshing tea is a balanced combination of highly flavorful Kamairi (pan-roasted) variety of green tea and fresh-roasted brown rice. 

Nutty, toasty aroma of brown rice perfectly complements the fresh, vegetal flavor of green tea.

Very low in caffeine. Suitable for all ages and even as a nightcap. 

About Kamairi Variety

To make Kamairi, fresh tea leaves are parched at high heat for ten minutes, after which they are rolled and dried in a four-step process. The result is a smooth tea with a sophisticated, rich flavor.

Producing Kamari is labor-intensive and requires skill. Kamairi teas are rare even in Japan as they account for about 2% of all Japanese tea production.

JAS certified organic

Grown, harvested and processed by traditional farmers in lush-green highlands of Kyushu island, southern Japan.


Net Weight
: 100 grams
Type: Organic loose-leaf green tea and brown rice 
Variety: Genmaicha
Region: Hinokage, Kyushu island, Japan
Color: Yellow/green
Flavor: Fresh, roasted rice, popcorny

How to Brew

  1. Add 1 tsp of tea leaves per cup. Add near-boiling water to teapot. Brew for 1-2 min. and serve.Add one teaspoon of tea leaves per cup.
  2. Add near-boiling water to the teapot.
  3. Brew for 1-2 minutes and serve.

You can add hot water again to the teapot for a second, or even a third brewing.

2 Reviews

  • 5
    Excellent, full-bodied

    Posted by Michele Santiago on 27th Feb 2017

    Very high quality, delicate flavor and no stems (which many cheaper genmaicha's are full of). Very happy with this product.

  • 5
    Great Tea!

    Posted by Cindy on 24th Sep 2016

    I just got my order and made the best cup of tea ever! Love the taste and freshness. Great product and best customer service. Thank you!